I think I shall stick to Les Petit Truffe... I quite like the name and it's here to stay (French cuisine or not!)
My favourite meal of the day!! Breakfast for dinner!!!!!!!!!!!!!!!!!!!!
We have what looks like a simple meal of a hard boiled egg, toasted white bread, baked tomato with chorizo and parmesan, hummus (home made... did I say I love TAHINI!!!!!!!), chick peas, rocket leaves and a fine sprinkling of cracked black pepper and pink sea salt.
Upon close inspection, when you cut into the bread, eggyolk oozes out of the centre (the Chef made a hole in the bread and cracked a egg and cooked it while toasting on the pan)
The hard boiled egg, when popped open, revelead a fine mash of egg yolk and hummus (surprisingly a good match)
To top it all off (the next night! I'd die if I had to eat all that food in one seating)
Home made gnocchi served with a burnt butter and sage sauce.... (the Chef went a bit overboard in the size of the gnocchi, but it was home made...so we can look pass that!)
Subscribe to:
Post Comments (Atom)
Share this with your friends!
Popular Posts
-
I first heard about this wonderful charity drive from Penny at Jeroxie.com , and decided to jump aboard this wonderful sweet wagon of goodne...
-
This is the last International Incident Party of the year!! Considering I am fairly new to this food party, I've had a hell of a fun tim...
-
Happy Hallowe'en (or Halloween )!!! Welcome to Spooky Hollow ... where nothing is quite what it seems! For Hallowe'en, the Boy ...
-
My first International Incident Party! Yayy!! iip for short, is hosted by Penny from Jeroxie.com . This monthly event attracts global parti...
-
That's right.. that's me and the man himself... Jacques... I would like to lie to say that he took a picture with me whilst I wa...
oh you really love this place it seems :) love the runny yolk in the toast!
ReplyDelete